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Rosè Crola Metodo classico
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- Area: Upper Piedmont
- Grape: Nebbiolo 100%
- Age of vines: 6-15 years
- Alcohol: 12 %
- Bottle size: 0.75l
- Allergens: Sulphites
- Serve at: 8/10 °C
- Type: Traditional method
- Dosage: Brut nature
- Vintage: 2018
- Harvest: manual
- Ageing on the lees: 55 months
- Region: Piedmont / Italy
- Soil: clayey and silty
Perlage: fine and persistent
Colour: coppery, typical of Nebbiolo rosé vinification
Nose: offers a rich bouquet with subtle hints of bread crust, complemented by lively notes of citrus fruits, thyme, and sage
Palate: the fruity flavours blend seamlessly with a delicate minerality, while the finish is long-lasting and persistent, leaving behind an elegant aftertaste of red fruits and blackcurrants
Alcohol content: 12%.
Served at a temperature of 8/10 °C.
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Enrico Crola
A visionary pioneer in the production of Nebbiolo sparkling wine with the Classic Method in the Upper Piedmont area.
With passion and dedication he pursues the objective of spreading the extraordinary wine heritage of this area. The particular composition of the soil, combined with a favourable microclimate, have determined the quality of the wines of this area.




The vineyard's location
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